One thing many of us are trying to avoid is white refined sugar! You’ll be able to indulge guilt-free with these tasty chocolate chip cookies.
Ingredients:
No-sugar added chocolate chips (baking) (1 cup)
Your choice of flour (1 to 1.5 cups)
Fine salt (1/2 to 1 teaspoon)
RAW LOCAL honey (3/4 cup)
Your choice of vegan butter or shortening (1/2 cup)
Baking powder (1 teaspoon)
Directions:
Whip butter or shortening into honey to make a cream
Add baking powder, salt and continue to whip
Add flour and continue to whip
Add chocolate chips and manually fold into cookie dough
Add about 2 tablespoon size drop per 3-4 inches on cookie dough sheet
Bake at 285 or lower for 10-15 minutes